The Chefs of the Mills' Menu Solutions Holiday Collection features everything from festive bites to indulgent treats and new ideas for spiced cinnamon rolls, sweet and savory croissants and more.

From apple picking to exploring the latest trends in fruit fillings, the New Jersey event was a day full of tasting, learning and innovation.

A durable mixer can provide bakeries with the consistent performance needed to make great baked goods. And it can help save time and money by minimizing downtime and repairs.

The initiative pays homage to the company’s upcoming 80th anniversary.

Filled with bacon, cheddar, sour cream and chives, these potato rolls from King Arthur Baking Company bring everything great about a loaded baked potato into a gourmet dinner roll.

The equipment manufacturer for the baked foods industry based outside Parma, Italy operates a 50,000-square-foot facility, has annual revenues of $20 million and has a presence in over 60 countries, including the United States.

The innovative ingredient range provides food manufacturers and artisans the opportunity to harness the signature taste and natural richness of the fruit.

ADM looks at four trend spaces affecting consumers’ choices in the coming year.

The baking and decorating leader is celebrating the holiday season with creative twists on classics.

The new seasonal kit, featuring ingredients from the trio of premium brands, puts a playful spin on a classic holiday tradition.