This prestigious role places the James Beard-nominated pastry chef in a leadership position as the team prepares for the upcoming World Pastry Cup in Lyon, France.

Among the bakery-cafe chain's seasonal products are the new Iced Pumpkin Spice Matcha and Pecan Croissant Flattie.

The returning fall favorite is joined by the new Iced Apple Crisp Nondairy Cream Chai, among several other items, on the chain's seasonal menu.

The bakery-cafe chain is bringing even more flavor and variety to menus nationwide.

The bakery-cafe chain has introduced its limited-edition menu full of donuts, pastries and specialty coffees that capture the flavors of the season.

Starting Thursday, August 29, guests can choose from an extensive menu of Honeycrisp apple and pumpkin beverages.

This expansion is marked by collaborations with brands that have made history in the Made in Italy tradition.

Four unique baked treats will be available at JJ Bakery starting Sunday, August 11.

The New Orleans bakery weaves in personal identity and local influences.

The Fresh Peaches & Cream Choux Puff not only embraces the season’s hottest fruit trend but also adds a sophisticated twist with Juliette’s unique liqueur.